dehydrated chilli

Dried chilli is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Paprika, Bydagi chilli, Warangal chapatta and similar high colour less pungent varieties are widely used for colour extraction. This colour is highly popular among food and beverage processors for its use as a colourant, since this being a ‘natural plant colour’.

As a medicine it is used as an counter irritant in Lumbago, Neuralgia, and Rheumatic disorders. Capsicum has a tonic and carminative action. Taken inordinately it may cause gastro-enteritis. The enzyme isolated from chilly is used in the treatment of certain type of cancers. Oleoresin capsicum is used in pain balms and vapourubs. Dehydrated green chilly is a good source of vitamin C. The extract of green chillies can be used as bio-insecticide.

Dehydrated Chilli Specifications

Fresh Chilli is dried using a multi-stage air dehydrating process and hammer milled into fine powder with uniform consistency and flavour.
Fresh Chilli is broken into slices and dehydrated using a multi-stage air drying process to ensure that Chilli's signature flavour and taste remains intact.
Fresh Chilli is broken into slices and dehydrated using a multi-stage air drying process involving continuous belt dryer and bin dryers to ensure that the final product has rich and uniform flavour and taste remains intact.
Product Moisture Content Size Colour
Dehydrated Chilli Powder Less than 5% 100 mesh or as per client's specifications Dark green or greenish
Dehydrated Chilli Pepper Almost 0% 1 - 2.5 cms Light to Dark Green
Dehydrated Chilli Flakes Less than 5% 1 - 2.5 cms Light to Dark Green

Available Dried Chilli Forms

  • Chilli powder
    • Dehydrated Chilli Powder Dried Green Chilli Powder

    • Dehydrated Green Chilli Powder is used in food and pharmaceutical industry because of its benficial properties.
  • Ginger Bits
    • Dehydrated Chilli Pepper Dried Green Chilli Pepper

    • Dehydrated Green Chilli Powder is used primarily in food industry as a substitute for raw green chilli.
  • Ginger Flakes
    • Dehydrated Chilli Flakes Dried Green Chilli Flakes

    • Dehydrated Green Chilli Powder is used primarily in food industry as flavouring.